My Actifit Report Card: June 4 2025

Hi everyone,
It has been a long time since I posted on actifit and Hive. So here I am with a different blog than my usual gaming and daily blogs.
Yes, you are thinking the right kind of cooking blogs I am trying to post as I explore more of cooking at home.
I have been cooking for some time now and making delicious dishes and curries at home that my mother as well everyone approves of.

So here is the Pasta that I prepared yesterday, and it was delicious. I used fusili pasta as the curls make it yummy and chewy texture, also the sauces mix well in those curls adding to the taste.

So if you also want to cook delicious fusili pasta then you can

Ingredients

1 bowl of fusili pasta
2 big onions ( long cut)
1 tomato ( small cut)
Pasta masala/maggi masala
Turmeric for color ( 1/2 tablespoon)
Salt as per taste( 1 tablespoon)
Peas
Sweet corn (optional)
Oregano(optional)
Chilli flakes (optional)
Vinegar as per taste( can use lemon as well)
Cabbage( finely chopped)

Coocking steps

Take 1 bowl of pasta and boil it in a pan or cookware by adding 2 cups of water ( up to the level the pasta dips). You can also add 1 tablespoon of cooking oil so it does not stick. Boil for 5-10 minutes on medium flame. Once done take out and remove water if left.
Keep aside for cooling.

Cut the vegetables and keep aside.

Now keep the pan on the gas stove(or wherever you want to cook) and heat the pan on medium flame. After heating add 1-2 tablespoon of oil and add tomato and stir it 1-2 times until they are soft and golden. Then add onion and cook for some more time. Later add peas and sweet corn as per need and heat.

Now add the spices salt, pasta masala/maggi masala, turmeric and mix well.

Also add 1-2 tablespoons of vinegar as per taste. Don't add more as it will increase its sour taste.
Now add the pasta we kept aside and mix well. Make the flame low and heat for another 2 minutes while covering the lid.
Now we have the pasta ready. You can garnish it with green leaves. Now you can also add oregano and chilli flakes as per taste.
Now time to taste and eat. You can add sauce if required.

Note : extra tip that makes it taste better is to use tomato ketchup and mix well with pasta itself. Then no need to put ketchup as it will make the pasta creamy and delicious.