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RE: The SB Chronicles #25 – Comida favorita. | The SB Chronicles #25 – Favourite Meal

in Silver Bloggers3 months ago

It's been a while since I've had papaya candy; I do think it requires a lot of work, it's not easy at all, I've only prepared it once. Sancocho, if we like to make it over a wood fire, doesn't taste the same on the stovetop.

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Wood-fired sancocho has a very special flavor; it's completely different. It's true that the papaya sweet takes time, but it's delicious in the end. Thank you for stopping by and commenting, my dear. Warmest regards from Maracay.