I think that's the good part of these communities too I tried many new recipes since I joined hive foodies communities by the way I understand that sometimes can be hard adding new ingredients or cook in different ways I think mostly the problem it's economical because not all can afford different ingredients.
It's true, we can learn hundreds of recipes at Hive, and that's precisely why in this community, as well as at Foodies Bee Hive and Amazing Drinks, we are strict about the structure and content of the recipes, as these will help other readers make those dishes in the future.
Now, the economic factor can certainly be a limitation when it comes to recipe variation; but that's precisely why I emphasize the need to use other techniques, other ways of cooking and presenting food, and I invite users to research specialized food websites and channels. Creativity may be the best ingredient for finding the variety referred to in this post.
Thanks for stopping by, have a great week @noemilunastorta
Yes and I agree with you that internet, youtube and food channels are very useful in that case, I learn many recipes and different techniques thanks to YouTube tutorials and some sites about recipe, in Italy we have a site that I adore named " GialloZafferano" It have a lot of recipe and suggestions.