Breakfast was millet porridge with sunflower seeds and pumpkin seeds and blueberries. Went to the trail in the morning. Did some projects. Also did some shopping. Lunch was light snacking. Dinner was pasta with meat, sauce and zucchini. I added mushrooms and peppers. Anyway, thanks for reading.
This report was published via Actifit app (Android | iOS). Check out the original version here on actifit.io
