Breakfast was a donut for National donut day, and scrambled eggs and cheese. Went to the trail. Walked a half of a mile. Started baking poppyseed bread and clover leaf rolls to bring to Buffalo for an informal family wedding. Lunch was salmon cooked and prepared like a tuna salad. We made it into melts in the toaster oven. Had to go shopping at one point to pick up some items. Watched some shows along the way. Anyway, thanks for reading.
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